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Showing 60 of 14187 recipes.

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Salad: United States – Fennel-Arugula Crunch Salad with Cider-Mustard Vinaigrette

Created by Kitchen2MyTable.com
Recipe ID: 937
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Appetizer: Japan – 柚子をきかせたきゅうりの酢の物 焙煎ごまとわかめ ▶ Yuzu O Kikaseta Kyuri No Sunomono Baizen Goma to Wakame (Yuzu-Kissed Cucumber Sunomono with Toasted Sesame and Wakame)

Created by Kitchen2MyTable.com
Recipe ID: 938
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Dessert: United States – Cherry Almond Crumble Bars

Created by Kitchen2MyTable.com
Recipe ID: 939
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Soup: United States – Juniper-Scented Creamy Parsnip and Apple Soup

Created by Kitchen2MyTable.com
Recipe ID: 940
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Side Dish: United States – Blistered Okra and Tomatoes with Lemon-Thyme Finish

Created by Kitchen2MyTable.com
Recipe ID: 941
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Salad: United States – Charred Citrus, Fennel and Arugula Salad with Juniper Vinaigrette

Created by Kitchen2MyTable.com
Recipe ID: 942
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Appetizer: United States – Lemon-Mint Spring Pea Soup Shooters

Created by Kitchen2MyTable.com
Recipe ID: 943
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Dessert: United States – Hummingbird Sheet Cake with Cream Cheese Frosting

Created by Kitchen2MyTable.com
Recipe ID: 944
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Soup: United States – Lemongrass Coconut-Lime Sip Soup

Created by Kitchen2MyTable.com
Recipe ID: 945
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Side Dish: United States – Sunrise Citrus-Berry Mint Salad

Created by Kitchen2MyTable.com
Recipe ID: 946
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Salad: Italy – Insalata di Agrumi d’Amalfi, Finocchio e Radicchio (Amalfi Citrus, Fennel & Radicchio Salad)

Created by Kitchen2MyTable.com
Recipe ID: 947
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Side Dish: United States – Zesty Coconut-Lime Cilantro Rice

Created by Kitchen2MyTable.com
Recipe ID: 948
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Entrée: United States – Beef Short Ribs

Created by Kitchen2MyTable.com
Recipe ID: 949
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Appetizer: United States – Shaved Fennel Citrus Prelude with Pistachio Gremolata

Created by Kitchen2MyTable.com
Recipe ID: 950
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Dessert: United States – German Chocolate Cake with Coconut-Pecan Frosting

Created by Kitchen2MyTable.com
Recipe ID: 951
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Side Dish: United States – Cider-Dijon Green Apple Celery Slaw

Created by Kitchen2MyTable.com
Recipe ID: 952
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Salad: United States – Fennel-Cucumber Crunch Salad with Lemon-Caper Dill Vinaigrette

Created by Kitchen2MyTable.com
Recipe ID: 953
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Shaved Fennel-Orange Crunch with Almonds and Mint

Created by Kitchen2MyTable.com
Recipe ID: 954
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Dessert: United States – Lemon Ricotta Cookies with Lemon Glaze

Created by Kitchen2MyTable.com
Recipe ID: 955
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Soup: United States – Autumn Orchard Cream Soup of Celeriac, Leek and Green Apple

Created by Kitchen2MyTable.com
Recipe ID: 956
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Side Dish: United States – Shaved Fennel, Apple and Celery Salad with Citrus Vinaigrette

Created by Kitchen2MyTable.com
Recipe ID: 957
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Salad: United States – Arugula, Charred Fennel and Orange Salad with Pistachio Herb and Citrus Garnish

Created by Kitchen2MyTable.com
Recipe ID: 958
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Entrée: United States – Chicken Quesadillas

Created by Kitchen2MyTable.com
Recipe ID: 959
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Appetizer: Japan – 柚子きゅうりとわかめの酢の物 ▶ Yuzu Kyuri to Wakame No Sunomono (Yuzu-Bright Cucumber and Wakame Vinegared Salad)

Created by Kitchen2MyTable.com
Recipe ID: 960
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Dessert: United States – Strawberry Rhubarb Pie

Created by Kitchen2MyTable.com
Recipe ID: 961
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Soup: United States – Sunny Lemon-Dill Orzo Spinach Broth

Created by Kitchen2MyTable.com
Recipe ID: 962
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Side Dish: United States – Chilled Sesame-Garlic Cucumber Ribbons

Created by Kitchen2MyTable.com
Recipe ID: 963
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Charred Lemon Cucumber-Radish Salad with Dill and Feta

Created by Kitchen2MyTable.com
Recipe ID: 964
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Entrée: United States – Shrimp Alfredo

Created by Kitchen2MyTable.com
Recipe ID: 965
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Side Dish: United States – Charred Corn, Jicama & Cucumber Salad with Chili-Lime Pepitas

Created by Kitchen2MyTable.com
Recipe ID: 966
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Entrée: Mexico – Enchiladas de Carne (Beef Enchiladas)

Created by Kitchen2MyTable.com
Recipe ID: 967
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Dessert: United States – No-Bake Oreo Truffles

Created by Kitchen2MyTable.com
Recipe ID: 968
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Side Dish: United States – Caraway-Roasted Carrots with Lemon-Dill Gremolata

Created by Kitchen2MyTable.com
Recipe ID: 969
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Salad: United States – Pomelo-Cucumber Herb Crunch Salad with Lime Tamarind Dressing

Created by Kitchen2MyTable.com
Recipe ID: 970
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Entrée: United States – Coconut Shrimp

Created by Kitchen2MyTable.com
Recipe ID: 971
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Appetizer: United States – Shaved Fennel & Apple Salad with Lemon-Dijon and Pecorino

Created by Kitchen2MyTable.com
Recipe ID: 972
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Dessert: United States – Maple Pecan Pie Bars

Created by Kitchen2MyTable.com
Recipe ID: 973
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Soup: United States – Silky Carrot-Coconut Lime Soup

Created by Kitchen2MyTable.com
Recipe ID: 974
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Side Dish: United States – Creamy Parmesan Polenta with Thyme and Lemon Zest

Created by Kitchen2MyTable.com
Recipe ID: 975
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Entrée: United States – Pasta Primavera

Created by Kitchen2MyTable.com
Recipe ID: 976
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Appetizer: United States – Endive, Apple and Radish Salad with Dijon-Caper Vinaigrette

Created by Kitchen2MyTable.com
Recipe ID: 977
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Dessert: United States – Glazed Apple Fritters

Created by Kitchen2MyTable.com
Recipe ID: 978
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Soup: Greece – Σούπα του Αιγαίου με κριθαράκι, άνηθο, μάραθο και λεμόνι ▶ Soupa Tou Aigaiou Me Kritharaki, Anitho, Maratho Kai Lemoni (Aegean Orzo Soup with Lemon, Dill and Fennel)

Created by Kitchen2MyTable.com
Recipe ID: 979
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Entrée: Germany – Schweineschnitzel (Breaded Cutlet)

Created by Kitchen2MyTable.com
Recipe ID: 981
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Side Dish: United States – Apple-Fennel Slaw with Lemon Dijon

Created by Kitchen2MyTable.com
Recipe ID: 982
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Entrée: United States – Grilled Shrimp Skewers

Created by Kitchen2MyTable.com
Recipe ID: 983
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Appetizer: Italy – Involtini Di Melone E Prosciutto (Prosciutto-Melon Skewers with Lime-Pepper Syrup)

Created by Kitchen2MyTable.com
Recipe ID: 984
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Dessert: United Kingdom – Banoffee Pie (Banoffee Pie)

Created by Kitchen2MyTable.com
Recipe ID: 985
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Soup: Spain – Sopa De Puerros Y Tomate (Leek and Tomato Soup)

Created by Kitchen2MyTable.com
Recipe ID: 986
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Side Dish: Italy – Cannellini Con Salvia (Cannellini with Sage)

Created by Kitchen2MyTable.com
Recipe ID: 987
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Citrus and Fennel Salad

Created by Kitchen2MyTable.com
Recipe ID: 988
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Jamaican Curried Goat

Created by Kitchen2MyTable.com
Recipe ID: 989
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Appetizer: Belgium – Salade de Poire, Endive et Noisettes (Pear, Endive and Hazelnut Salad with Sherry-Thyme Vinaigrette)

Created by Kitchen2MyTable.com
Recipe ID: 990
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Dessert: United States – Gooey Butter Cake (St. Louis Gooey Butter Cake)

Created by Kitchen2MyTable.com
Recipe ID: 991
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Soup: Italy - Brodo Di Porcini (Sherry-Kissed Porcini-Thyme Broth)

Created by Kitchen2MyTable.com
Recipe ID: 992
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Side Dish: United States – Creamy Horseradish-Chive Potato Puree

Created by Kitchen2MyTable.com
Recipe ID: 993
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Salad: South Korea – 실키 오이와 배 리본 샐러드 (라임-참깨 드레싱) ▶ Silki Oi-Wa Bae Ribon Saelleodeu (Laim-Chamkkae Deureosing) (Silken Cucumber and Asian Pear Ribbon Salad with Lime-Sesame Dressing)

Created by Kitchen2MyTable.com
Recipe ID: 994
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Entrée: United States – Chicken Tenders

Created by Kitchen2MyTable.com
Recipe ID: 995
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Appetizer: United States – Zesty Fennel-Orange Ribbon Salad with Mint and Hazelnut Crunch

Created by Kitchen2MyTable.com
Recipe ID: 996
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Dessert: United States – Chocolate Cupcakes with Vanilla Buttercream

Created by Kitchen2MyTable.com
Recipe ID: 997