All Recipes
Showing 60 of 14187 recipes.
Entrée: United States – Cheesy Spam Breakfast Sandwich
Created by Kitchen2MyTable.com
Recipe ID: 315
Entrée: United States – Creamy Farfalle with Garden Peas and Parmesan
Created by Kitchen2MyTable.com
Recipe ID: 316
Entrée: United States – Garlic Butter Mushroom Farfalle
Created by Kitchen2MyTable.com
Recipe ID: 317
Entrée: United States – Parmesan Roasted Chicken Breast with Asparagus
Created by Kitchen2MyTable.com
Recipe ID: 318
Entrée: United States – Classic Breakfast Sandwich
Created by Kitchen2MyTable.com
Recipe ID: 319
Entrée: United States – Cheddar and Pepper Frittata
Created by Kitchen2MyTable.com
Recipe ID: 320
Entrée: China – 炒白菜 ▶ Chao Baicai (Stir-Fried Napa Cabbage with Anchovies)
Created by Kitchen2MyTable.com
Recipe ID: 321
Entrée: China – 炒苦瓜 ▶ Chao Ku Gua (Bitter Melon and Carrot Stir-Fry)
Created by Kitchen2MyTable.com
Recipe ID: 322
Grilled Salmon with Asparagus and Jasmine Rice
Created by Kitchen2MyTable.com
Recipe ID: 323
Entrée: Italy – Pollo al Marsala (Marsala Chicken)
Created by Kitchen2MyTable.com
Recipe ID: 324
Turkey Meatballs
Created by Kitchen2MyTable.com
Recipe ID: 325
Turkey Chili
Created by Kitchen2MyTable.com
Recipe ID: 326
Dessert: United States – Warm Berry Compote
Created by Kitchen2MyTable.com
Recipe ID: 328
Entrée: United States – Ribeye Steak with Red Wine Reduction
Created by Kitchen2MyTable.com
Recipe ID: 329
Entrée: United States – Ribeye Steak and Mushroom Risotto
Created by Kitchen2MyTable.com
Recipe ID: 330
Entrée: Mexico – Lengua Estofado (Stewed Beef Tongue)
Created by Kitchen2MyTable.com
Recipe ID: 331
Entrée: Mexico – Tacos de Lengua (Beef Tongue Tacos)
Created by Kitchen2MyTable.com
Recipe ID: 332
Entrée: Mexico – Nachos de Carne Asada (Carne Asada Nachos)
Created by Kitchen2MyTable.com
Recipe ID: 334
Entrée: Mexico – Papas a la Francesa con Carne Asada (French Fries with Grilled Steak)
Created by Kitchen2MyTable.com
Recipe ID: 335
Entrée: Mexico – Quesadillas de Carne Asada (Carne Asada Quesadillas)
Created by Kitchen2MyTable.com
Recipe ID: 336
Entrée: United States – Pan-Seared Walleye with Arugula and Shiitake Salad
Created by Kitchen2MyTable.com
Recipe ID: 337
Entrée: United States – Baked Walleye with Arugula and Shiitake Salsa
Created by Kitchen2MyTable.com
Recipe ID: 338
Entrée: United States – Pan-Seared Salmon with Spinach and Olive Oil
Created by Kitchen2MyTable.com
Recipe ID: 339
Entrée: United States – Mediterranean Salmon and Spinach Saute
Created by Kitchen2MyTable.com
Recipe ID: 340
Salad: Greece – Σαλάτα με Σπανάκι και Σολομό (Spinach and Salmon Salad)
Created by Kitchen2MyTable.com
Recipe ID: 341
Entrée: Greece – Σολομός με Σπανάκι (Salmon with Spinach)
Created by Kitchen2MyTable.com
Recipe ID: 342
Entrée: South Korea – 갈비 ▶ Kalbi (Korean Short Ribs)
Created by Kitchen2MyTable.com
Recipe ID: 343
Entrée: United States – Alabama White Bbq Pulled Pork Sandwiches
Created by Kitchen2MyTable.com
Recipe ID: 344
Alabama White BBQ Salad
Created by Kitchen2MyTable.com
Recipe ID: 345
Entrée: United States – Classic Alabama White Bbq Sauce
Created by Kitchen2MyTable.com
Recipe ID: 346
Cauliflower Steaks with Lemon Herb Sauce
Created by Kitchen2MyTable.com
Recipe ID: 347
Creamy Cauliflower Alfredo
Created by Kitchen2MyTable.com
Recipe ID: 348
Entrée: United States – Grilled Porterhouse Steak with Garlic Portobello Mushrooms
Created by Kitchen2MyTable.com
Recipe ID: 349
Entrée: China – 蒙古牛肉 ▶ Menggu Niurou (Mongolian Beef)
Created by Kitchen2MyTable.com
Recipe ID: 350
Entrée: China – 辣味蒙古牛肉 ▶ Lawei Menggu Niurou (Spicy Mongolian Beef)
Created by Kitchen2MyTable.com
Recipe ID: 351
Entrée: United States – Pork Chops with Maitake Mushrooms and Gouda Cream Sauce
Created by Kitchen2MyTable.com
Recipe ID: 352
Entrée: United States – Classic Bell Peppers Stuffed with Beef and Rice
Created by Kitchen2MyTable.com
Recipe ID: 353
Entrée: United States – Lettuce Wraps with Garlic Beef
Created by Kitchen2MyTable.com
Recipe ID: 354
Entrée: Italy – Farfalle con Pollo e Aglio Arrostito (Bow-Tie Pasta with Chicken and Roasted Garlic)
Created by Kitchen2MyTable.com
Recipe ID: 355
Entrée: Italy – Farfalle con Pollo e Piselli (Bow-Tie Pasta with Chicken and Peas)
Created by Kitchen2MyTable.com
Recipe ID: 356
Entrée: United States – Lemon Garlic Chicken and Peas Farfalle
Created by Kitchen2MyTable.com
Recipe ID: 357
Pan-Seared Butterfish with Lemon Garlic Sauce
Created by Kitchen2MyTable.com
Recipe ID: 358
Entrée: Japan – 味噌漬けバターフィッシュ ▶ Misozuke Bataafisshu (Miso-Marinated Butterfish)
Created by Kitchen2MyTable.com
Recipe ID: 359
Entrée: Jamaica – Caribbean Butterfish Stew
Created by Kitchen2MyTable.com
Recipe ID: 360
Entrée: Mexico – Tacos de Carne Asada (Grilled Beef Tacos)
Created by Kitchen2MyTable.com
Recipe ID: 361
Entrée: United States – Garlic Butter T-Bone Steak with Sauteed Mushrooms
Created by Kitchen2MyTable.com
Recipe ID: 362
Entrée: United States – Grilled Salmon with Spinach and Tomato Salad
Created by Kitchen2MyTable.com
Recipe ID: 363
Entrée: United States – Salmon Florentine
Created by Kitchen2MyTable.com
Recipe ID: 364
Entrée: United States – Grilled Steak with Avocado and Cherry Tomato Salad
Created by Kitchen2MyTable.com
Recipe ID: 365
Entrée: United States – Spicy Beef Stir-Fry with Peppers and Avocado
Created by Kitchen2MyTable.com
Recipe ID: 366
Entrée: Mexico – Chile Colorado
Created by Kitchen2MyTable.com
Recipe ID: 367
Entrée: Mexico – Chile Colorado Con Carne (Red Chile Beef)
Created by Kitchen2MyTable.com
Recipe ID: 368
Entrée: Mexico – Chile Colorado (Pork in Red Chile Sauce)
Created by Kitchen2MyTable.com
Recipe ID: 369
Entrée: Mexico – Sopa De Tortilla Con Pollo (Chicken Tortilla Soup)
Created by Kitchen2MyTable.com
Recipe ID: 370
Entrée: Italy – Minestra Maritata (Italian Wedding Soup)
Created by Kitchen2MyTable.com
Recipe ID: 371
Entrée: Thailand – ก๋วยเตี๋ยวหมู ▶ Kuay Teow Moo (Thai Pork and Noodle Soup)
Created by Kitchen2MyTable.com
Recipe ID: 372
Entrée: China – 酸辣汤 ▶ Suan La Tang (Hot and Sour Soup)
Created by Kitchen2MyTable.com
Recipe ID: 373
Entrée: Peru – Ceviche Mixto (Mixed Seafood Ceviche)
Created by Kitchen2MyTable.com
Recipe ID: 374
Entrée: United States – Cajun Stuffed Bell Peppers
Created by Kitchen2MyTable.com
Recipe ID: 375
Appetizer: United States – Cajun Dirty Rice Fritters
Created by Kitchen2MyTable.com
Recipe ID: 376