All Recipes
Showing 60 of 14629 recipes.
Entrée: United States – Oven-Roasted Herb-Crusted Tri-Tip
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Entrée: United States – Herb and Garlic Tri-Tip Roast
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Entrée: United States – Classic Pan-Seared Sirloin Steak
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Entrée: United States – Sirloin Steak with Fries
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Spaghetti alla Salsiccia (Spaghetti with Sausage)
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Entrée: United States – Pan-Seared Trout with Herbed Butter
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Entrée: United States – Grilled Lemon-Garlic Trout
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Entrée: United States – Spicy Sausage and Peppers
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Entrée: United States – Spicy Sausage Pasta
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Entrée: Italy – Bucatini ai Porcini (Bucatini with Porcini Mushrooms)
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Salad: United States – Traditional Polynesian Macaroni Salad
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Side Dish: United States – Classic Macaroni Salad
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Entrée: United States – Classic Cheddar and Spam Omelette
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Entrée: United States – Cheesy Spam Breakfast Sandwich
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Entrée: United States – Creamy Farfalle with Garden Peas and Parmesan
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Entrée: United States – Garlic Butter Mushroom Farfalle
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Entrée: United States – Parmesan Roasted Chicken Breast with Asparagus
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Entrée: United States – Classic Breakfast Sandwich
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Entrée: United States – Cheddar and Pepper Frittata
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Entrée: China – 炒白菜 ▶ Chao Baicai (Stir-Fried Napa Cabbage with Anchovies)
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Entrée: China – 炒苦瓜 ▶ Chao Ku Gua (Bitter Melon and Carrot Stir-Fry)
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Grilled Salmon with Asparagus and Jasmine Rice
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Entrée: Italy – Pollo al Marsala (Marsala Chicken)
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Entrée: United States – Pan-Seared Chicken with Garlic Button Mushrooms
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Dessert: United States – Warm Berry Compote
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Entrée: United States – Ribeye Steak with Red Wine Reduction
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Entrée: United States – Ribeye Steak and Mushroom Risotto
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Entrée: Mexico – Lengua Estofado (Stewed Beef Tongue)
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Entrée: Mexico – Tacos de Lengua (Beef Tongue Tacos)
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Side Dish: United States – Honey-Dijon Glazed Carrots
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Entrée: Mexico – Nachos de Carne Asada (Carne Asada Nachos)
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Entrée: Mexico – Papas a la Francesa con Carne Asada (French Fries with Grilled Steak)
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Entrée: Mexico – Quesadillas de Carne Asada (Carne Asada Quesadillas)
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Entrée: United States – Pan-Seared Walleye with Arugula and Shiitake Salad
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Entrée: United States – Baked Walleye with Arugula and Shiitake Salsa
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Entrée: United States – Pan-Seared Salmon with Spinach and Olive Oil
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Entrée: United States – Mediterranean Salmon and Spinach Saute
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Salad: Greece – Σαλάτα με Σπανάκι και Σολομό (Spinach and Salmon Salad)
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Entrée: Greece – Σολομός με Σπανάκι (Salmon with Spinach)
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Entrée: South Korea – 갈비 ▶ Kalbi (Korean Short Ribs)
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Entrée: United States – Alabama White Bbq Pulled Pork Sandwiches
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Entrée: United States – Classic Alabama White Bbq Sauce
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Entrée: United States – Grilled Porterhouse Steak with Garlic Portobello Mushrooms
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Entrée: China – 蒙古牛肉 ▶ Menggu Niurou (Mongolian Beef)
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Entrée: China – 辣味蒙古牛肉 ▶ Lawei Menggu Niurou (Spicy Mongolian Beef)
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Entrée: United States – Pork Chops with Maitake Mushrooms and Gouda Cream Sauce
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Entrée: United States – Classic Bell Peppers Stuffed with Beef and Rice
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Entrée: United States – Lettuce Wraps with Garlic Beef
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Entrée: Italy – Farfalle con Pollo e Aglio Arrostito (Bow-Tie Pasta with Chicken and Roasted Garlic)
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Entrée: Italy – Farfalle con Pollo e Piselli (Bow-Tie Pasta with Chicken and Peas)
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Entrée: United States – Lemon Garlic Chicken and Peas Farfalle
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Pan-Seared Butterfish with Lemon Garlic Sauce
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Entrée: Japan – 味噌漬けバターフィッシュ ▶ Misozuke Bataafisshu (Miso-Marinated Butterfish)
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Entrée: Jamaica – Caribbean Butterfish Stew
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