All Recipes

Showing 60 of 2562 recipes.

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Entrée: United States – Lemon-Rosemary White Bean and Escarole Soup

Created by Kitchen2MyTable.com

Recipe ID: 540

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Dessert: United States – Soft and Chewy Cinnamon-Sugar Cookies

Created by Kitchen2MyTable.com

Recipe ID: 539

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Crisp Fennel-Apple Watercress Salad with Lemon-Parmesan Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 538

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Entrée: Canada – French Fries with Cheese Curds and Gravy

Created by Kitchen2MyTable.com

Recipe ID: 537

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Salad: United States – Shaved Fennel, Citrus and Radish Salad with Grapefruit-Shallot Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 536

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Side Dish: United States – Creamy Parmesan Polenta with Lemon Gremolata

Created by Kitchen2MyTable.com

Recipe ID: 535

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Soup: United States – Citrus-Ginger Snow Pea Broth

Created by Kitchen2MyTable.com

Recipe ID: 534

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Dessert: United States – Classic Banana Pudding

Created by Kitchen2MyTable.com

Recipe ID: 533

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Appetizer: United States – Endive Boats with Shaved Fennel, Orange, and Castelvetrano Olives

Created by Kitchen2MyTable.com

Recipe ID: 532

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Entrée: Puerto Rico – Mashed Fried Plantains with Shrimp

Created by Kitchen2MyTable.com

Recipe ID: 531

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Salad: United States – Citrus-Fennel Ribbon Salad with Dill and Almonds

Created by Kitchen2MyTable.com

Recipe ID: 530

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Side Dish: United States – Warm Emmer Wheat with Roasted Grapes, Fennel, and Hazelnuts

Created by Kitchen2MyTable.com

Recipe ID: 529

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Soup: United States – Lemon-Thyme Escarole Broth with White Beans

Created by Kitchen2MyTable.com

Recipe ID: 528

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Dessert: United States – Molten Chocolate Lava Cakes

Created by Kitchen2MyTable.com

Recipe ID: 527

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Appetizer: United States – Endive Cups with Apple-Fennel Slaw and Lemon-Dill Tahini

Created by Kitchen2MyTable.com

Recipe ID: 526

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Entrée: United States – Pulled Pork Sandwich

Created by Kitchen2MyTable.com

Recipe ID: 525

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Salad: United States – Crunchy Apple-Dill Slaw with Mustard Cider Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 524

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Side Dish: China – 四川花椒青柠黄瓜白萝卜丝 ▶ Sichuan Huajiao Qingning Huanggua Bailuobo Si (Sichuan Pepper-Lime Cucumber-Daikon Ribbons)

Created by Kitchen2MyTable.com

Recipe ID: 523

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Dessert: United States – Strawberry Shortcake with Buttermilk Biscuits

Created by Kitchen2MyTable.com

Recipe ID: 522

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Appetizer: United States – Zesty Minted Pea and Feta Endive Bites

Created by Kitchen2MyTable.com

Recipe ID: 521

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Entrée: India – बटर चिकन ▶ Batar Cikan (Butter Chicken)

Created by Kitchen2MyTable.com

Recipe ID: 520

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Side Dish: United States – Crunchy Daikon-Apple Slaw with Miso-Sesame Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 519

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Soup: United States – Saffron Fennel Citrus Broth

Created by Kitchen2MyTable.com

Recipe ID: 518

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Dessert: United States – S'mores Brownies

Created by Kitchen2MyTable.com

Recipe ID: 517

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Entrée: Mexico – Tacos al Pastor (Shepherd-Style Tacos)

Created by Kitchen2MyTable.com

Recipe ID: 516

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Salad: United States – Crisp Fennel, Apple and Radicchio Salad with Lemon-Sherry Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 515

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Side Dish: United States – Citrus-Herb Farro with Toasted Almonds

Created by Kitchen2MyTable.com

Recipe ID: 514

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Appetizer: United States – Velvety Apple Cider Sage Soup

Created by Kitchen2MyTable.com

Recipe ID: 513

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Dessert: United States – Bakery-Style Lemon Bars

Created by Kitchen2MyTable.com

Recipe ID: 512

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Appetizer: United States – Juniper-Kissed Beet Carpaccio with Goat Cheese and Hazelnut

Created by Kitchen2MyTable.com

Recipe ID: 511

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Entrée: United States – Jambalaya

Created by Kitchen2MyTable.com

Recipe ID: 510

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Salad: United States – Chicory, Fennel & Walnut Salad with Cider-Calvados Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 509

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Side Dish: United States – Brown-Butter Cheddar Scallion Skillet Cornbread

Created by Kitchen2MyTable.com

Recipe ID: 508

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Entrée: United States – Woodland Barley Broth with Leek and Fennel

Created by Kitchen2MyTable.com

Recipe ID: 507

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Dessert: United States – No-Bake Peanut Butter Pie

Created by Kitchen2MyTable.com

Recipe ID: 506

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Appetizer: United States – Chilled Tomatillo-Cucumber Gazpacho Shooters

Created by Kitchen2MyTable.com

Recipe ID: 505

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Zesty Pomelo-Cucumber Herb Salad with Toasted Coconut

Created by Kitchen2MyTable.com

Recipe ID: 504

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Side Dish: United States – Jicama-Orange Slaw with Toasted Pepitas and Chili-Lime Seasoning

Created by Kitchen2MyTable.com

Recipe ID: 503

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Soup: United States – Fennel, Dill and Pea Soup with Lemon Yogurt Swirl

Created by Kitchen2MyTable.com

Recipe ID: 502

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Dessert: United States – Chocolate Chip Cookie Bars

Created by Kitchen2MyTable.com

Recipe ID: 501

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Spring Asparagus with Zesty Lemon-Caper Drizzle and Parmesan Ribbons

Created by Kitchen2MyTable.com

Recipe ID: 500

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Appetizer: United States – Crisp Apple-Fennel Endive Scoops with Dijon Honey Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 499

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Appetizer: Italy – Fennel e Rucola con Vinaigrette al Limone e Rosmarino (Fennel and Arugula with Lemon-Rosemary Vinaigrette)

Created by Kitchen2MyTable.com

Recipe ID: 498

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Dessert: United States – Classic Apple Crisp

Created by Kitchen2MyTable.com

Recipe ID: 497

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Appetizer: Thailand – แกงส้มมะม่วง ▶ Kaeng Som Ma-Muang (Sour Green Mango Curry)

Created by Kitchen2MyTable.com

Recipe ID: 496

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Appetizer: United States – Shaved Fennel and Citrus Pistachio Salad

Created by Kitchen2MyTable.com

Recipe ID: 495

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Appetizer: France – Rémoulade de Céleri-Rave et Pomme (Celery Root and Apple Remoulade)

Created by Kitchen2MyTable.com

Recipe ID: 494

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Appetizer: United States – Lemon-Caper Fennel and Apple Endive Bites

Created by Kitchen2MyTable.com

Recipe ID: 493

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Appetizer: Peru – Planchas De Yuca Con Huacatay (Crispy Yuca Planks with Huacatay-Lime Dip)

Created by Kitchen2MyTable.com

Recipe ID: 492

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Appetizer: China – 碧绿菊花酱式黄瓜条 ▶ Bi Lu Ju Hua Jiang Shi Huang Gua Tiao (Chilled Ginger-Sesame Cucumber Ribbons with Peanut Crunch)

Created by Kitchen2MyTable.com

Recipe ID: 491

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Appetizer: United States – Smoked Trout, Apple and Dill Rye Crisps

Created by Kitchen2MyTable.com

Recipe ID: 490

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Salad: United States – Shaved Napa Cabbage, Asian Pear and Cucumber Salad with Lime-Sesame Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 489

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Side Dish: United States – Bayou-Chilled Creole Cucumber and Tomato Salad with Pickled Okra

Created by Kitchen2MyTable.com

Recipe ID: 488

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Appetizer: United States – Lime-Kissed Jicama, Apple and Avocado Endive Bites

Created by Kitchen2MyTable.com

Recipe ID: 487

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Entrée: United States – Creamy Fennel, Leek, and Lemon Soup with Dill Oil

Created by Kitchen2MyTable.com

Recipe ID: 486

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Appetizer: United States – Charred Okra Spears with Green Tomato Remoulade

Created by Kitchen2MyTable.com

Recipe ID: 485

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Appetizer: United States – Lime-Bright Corn and Black Bean Scoop Bites

Created by Kitchen2MyTable.com

Recipe ID: 484

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Appetizer: Italy – Insalata Di Finocchio E Pompelmo (Fennel and Grapefruit Salad)

Created by Kitchen2MyTable.com

Recipe ID: 483

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Appetizer: China – 拍黄瓜 ▶ Pai Huang Gua (Smashed Cucumbers with Black Vinegar and Peanut Crunch)

Created by Kitchen2MyTable.com

Recipe ID: 482

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Appetizer: Mexico – Sopa Fría de Pepino y Aguacate (Chilled Cucumber-Avocado Soup)

Created by Kitchen2MyTable.com

Recipe ID: 481