All Recipes
Showing 60 of 2562 recipes.
Appetizer: United States – Lemon‑Garlic Steamed Mussels (appetizer portion)
Kitchen2MyTable.com Meal Planner
Recipe ID: 2456
Entree: United States – Shrimp Paisano with Linguine
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Recipe ID: 2455
Entree: Italy – Emilia-Romagna – Bucatini con Ragù alla Bolognese (Bucatini with Bolognese ragù)
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Recipe ID: 2454
Entree: Russia – Бефстроганов ➤ Befstroganov (Beef Stroganoff)
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Recipe ID: 2453
Dessert: Puerto Rico – Arroz con Leche de Coco y Lima
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Recipe ID: 2452
Salad: United States – Heirloom Tomato and Cucumber Salad
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Recipe ID: 2451
Side Dish: United States – Garlic-Sautéed Green Beans
Kitchen2MyTable.com Meal Planner
Recipe ID: 2450
Appetizer: United States – Mid-Atlantic – Warm Maryland-Style Crab Dip with Toast Points
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Recipe ID: 2449
Dessert: United States – Florida Keys – Key Lime Pie with Toasted Meringue
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Recipe ID: 2448
Side Dish: United States – Herbed Brown-Butter New Potatoes
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Recipe ID: 2447
Dessert: India – North India – फिरनी ➤ Phirni (Chilled ground-rice pudding with cardamom and rose)
Kitchen2MyTable.com Meal Planner
Recipe ID: 2442
Salad: India – कचुम्बर ➤ Kachumber (Onion-Tomato-Cucumber Salad)
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Recipe ID: 2441
Side Dish: India – North India – बटर नान ➤ Butter Naan (Buttered leavened flatbread)
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Recipe ID: 2440
Dessert: United Kingdom – England – Sticky Toffee Pudding with Vanilla Cream
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Recipe ID: 2435
Side Dish: Italy – Northern Italy – Polenta al Parmigiano
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Recipe ID: 2434
Salad: United States – Charred Pear & Gorgonzola Salad with Toasted Nuts
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Recipe ID: 2433
Entree: France – Périgord (Dordogne) – Confit de canard, pommes sarladaises (Duck confit with Sarlat-style potatoes)
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Recipe ID: 2446
Entree: France – Toulouse / Languedoc – Cassoulet de Toulouse (Toulouse-style cassoulet (white bean stew with duck confit))
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Recipe ID: 2445
Entree: France – Auvergne – Confit de canard aux lentilles (Duck confit with Puy lentils)
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Recipe ID: 2444
Entree: France – Gascony – Confit de canard (Duck confit (slow-cooked preserved duck legs))
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Recipe ID: 2443
Entree: Spain – Andalusia – Gambas al Ajillo con Arroz (Garlic shrimp with rice)
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Recipe ID: 2439
Entree: Thailand – ผัดกะเพรากุ้ง ➤ Phat kaphrao kung (Stir-fried tiger prawns with holy basil)
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Recipe ID: 2438
Entree: India – Goa – गोवा झींगा करी ➤ Govā jhīṅgā karī (Goan prawn curry)
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Recipe ID: 2437
Entree: United States – Tiger Prawn Scampi with Linguine
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Recipe ID: 2436
Entree: United States – Pan-Seared Swordfish with Lemon-Caper Butter (Pan-seared swordfish topped with lemon-caper butter)
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Recipe ID: 2428
Entree: France – Provence – Espadon à la Provençale (Provençal swordfish with tomato, garlic, and herbs)
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Recipe ID: 2427
Entree: Italy – Sicily – Pesce Spada alla Siciliana (Sicilian-style swordfish with tomatoes, capers, and olives)
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Recipe ID: 2426
Entree: Greece – Ξιφίας στα κάρβουνα ➤ Xifías sta kárvouna (Charcoal-grilled swordfish with lemon and oregano)
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Recipe ID: 2425
Entree: China – Guangdong – 叉烧 ➤ Chāshāo (Cantonese barbecued pork)
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Recipe ID: 2423
Entree: France – Pork Medallions in Mushroom Cream Sauce
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Recipe ID: 2422
Entree: United States – Classic Mustard-Herb Roasted Pork Tenderloin
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Recipe ID: 2421
Entree: Argentina – Grilled Flat Iron Steak with Chimichurri
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Recipe ID: 2419
Dessert: United States – Grilled Pineapple with Rum-Caramel and Coconut Ice Cream
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Recipe ID: 2414
Entree: United Kingdom – England – Mushroom Wellington
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Recipe ID: 2413
Entree: France – Burgundy – Bourguignon aux Champignons
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Recipe ID: 2412
Entree: Russia – Грибный строганов ➤ Gribnyy stroganov (Mushroom Stroganoff)
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Recipe ID: 2411
Entree: Italy – Risotto ai Funghi
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Recipe ID: 2410
Side Dish: United States – Buttery Garlic Mashed Potatoes
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Recipe ID: 2406
Dessert: France – Mousse au Chocolat aux Noisettes Toastées
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Recipe ID: 2405
Dessert: United States – Smoked Chocolate Tart with Sea Salt
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Recipe ID: 2404
Dessert: United States – Texas – Smoked Chocolate Tart with Sea Salt
Kitchen2MyTable.com Meal Planner
Recipe ID: 2403
Side Dish: United States – Southern United States – Hush Puppies
Kitchen2MyTable.com Meal Planner
Recipe ID: 2402
Appetizer: United States – Southern United States – Mini Cornbread Muffins with Honey-Butter
Kitchen2MyTable.com Meal Planner
Recipe ID: 2401
Dessert: Italy – Veneto – Tiramisù (Pick-me-up)
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Recipe ID: 2400
Side Dish: Italy – Lombardy – Polenta cremosa al Parmigiano
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Recipe ID: 2399
Salad: Italy – Insalata Mista all'Italiana (Italian Chopped Salad)
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Recipe ID: 2398
Dessert: China – Guangdong – 姜汁豆腐花 ➤ Jiāng zhī dòufu huā
Kitchen2MyTable.com Meal Planner
Recipe ID: 2397
Side Dish: China – 蒜蓉炒小白菜 ➤ Suàn róng chǎo xiǎo báicài (Stir-fried Baby Bok Choy with Garlic and Sesame Oil)
Kitchen2MyTable.com Meal Planner
Recipe ID: 2396
Salad: China – Guangdong – 甜酸白萝卜胡萝卜丝 ➤ Tián suān báiluóbo húluóbo sī (Sweet‑sour daikon and carrot slaw (quick-pickle style))
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Recipe ID: 2395
Dessert: United States – Salted Caramel Rice Krispie Treats
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Recipe ID: 2409
Dessert: United States – Chocolate Rice Krispie Treats
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Recipe ID: 2408
Dessert: United States – Classic Rice Krispie Treats
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Recipe ID: 2407
Entree: Sweden – Ankbröst med krusbärssås (Duck Breast with Gooseberry Sauce)
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Recipe ID: 2394
Entree: Germany – Gebratene Entenbrust mit Stachelbeerensauce (Roasted Duck Breast with Gooseberry Sauce)
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Recipe ID: 2393
Entree: United Kingdom – England – Pan-Roasted Duck Breast with English Gooseberry Sauce
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Recipe ID: 2392
Entrée: France – Southwest France – Magret de Canard aux Groseilles et Jus au Vin Rouge (Roast Duck Breast with Gooseberry and Red Wine Jus)
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Recipe ID: 2391
Entree: United States – Southern United States – Grilled Chicken with Corn and Red Bell Pepper
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Recipe ID: 2390
Entree: United States – Pacific Northwest – Pan-Roasted Salmon with Charred Corn and Red Pepper
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Recipe ID: 2389
Entree: Spain – Arroz con Pollo (Simple) (Rice with Chicken)
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Recipe ID: 2388
Entree: India – Northern India – मुरग पुलाव ➤ Murgh Pulao (Chicken Rice Pilaf)
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Recipe ID: 2387