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Dessert: United States – Warm Berry Compote

Warm Berry Compote recipe
Serving Size: 4
Approximate Time
Prep 5 min
Cook 7 min
Total 12 min

Ingredients

1 cup (150 g) blueberries
1 cup (120 g) raspberries
2 tbsp (30 ml) extra virgin olive oil
1 tbsp (14 g) salted butter
1 tbsp (12 g) sugar (optional)

Instructions

1. In a small saucepan, heat the extra virgin olive oil and salted butter over medium heat until the butter has melted.
2. Add the blueberries and raspberries to the pan, stirring gently.
3. If desired, add sugar to the mixture for extra sweetness.
4. Cook for 5-7 minutes until the berries have softened and released their juices.
5. Serve the warm compote over roasted chicken or as a sweet side dish.
Recipe Metadata
Recipe ID
328
Country
United States
Region
Southern United States
URL
https://kitchen2mytable.com/view_recipe_data.php?id=328