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Salad: United States – Caesar Salad

Caesar Salad recipe
Serving Size: 4
Approximate Time
Prep 10 min
Cook 0 min
Total 10 min

Ingredients

4 cups (120 g) green leaf lettuce, torn into pieces
1 cup (50 g) French bread croutons
1 cup (150 g) wax beans, blanched
1 / 2 cup (50 g) Parmesan cheese, shaved
1 / 2 cup (120 ml) Caesar dressing (homemade or store-bought)
Lemon wedges to taste

Instructions

1. Place the torn green leaf lettuce into a large salad bowl.
2. Add croutons, blanched wax beans, and a generous amount of Parmesan cheese.
3. Toss with Caesar dressing until well combined, and serve with lemon wedges.
Recipe Metadata
Recipe ID
1634
Country
United States
Region
California
URL
https://kitchen2mytable.com/view_recipe_data.php?id=1634